Okay, this beer was pretty delicious. Somehow, it just hit the spot. Lots of hops.
The interesting thing about this beer is that it’s brewed in Baden-Württemberg, about 170 miles south of Stuttgart, in the Black Forest. Tannenzäpfle means “little fir cones,” which I suppose have something to do with the trees around the brewery. You might think “hey! I bet they use pine cones to brew this beer!” but you’d be wrong. The Germans don’t put pine cones in beer.