Franziskaner Weissbier Naturtrüb

Franziskaner Weissbier Naturtrüb

Franziskaner Weissbier Naturtrüb

I don’t like weissbiers, as a general rule. But I will grudgingly admit that I like this one. The type of yeast they use gives it a nice banana aroma. And that is just delightful.

This beer also seems to avoid the god-awful metallic taste that is pervasive in so many hefeweisens. Thumbs up.

By the way, the Stuttgart train station is in the background. The station is starting to feel like Penn or Grand Central Station to me. Every time we return to the city from a trip, the station makes me feel like I’m home. It’s nice that we’ve been here long enough for that to happen.

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